Kitchen grease trap

Professional kitchen grease trap

Our grease traps for professional kitchen can be installed at any restaurateur and professional food trades who would like to treat wastewater discharges from the plunge, the oven, etc., while allowing compliance with the regulations. It is indeed forbidden to reject the grease waste directly in the collective sanitation networks, in view of the health risk for the maintenance staff.

Installation of the kitchen grease trap

The grease trap for kitchen is usually installed under thecommercial  sink. The water inlet is connected to the siphon and the water outlet to the public sanitation network. The installation procedure for the kitchen grease trap  can be seen on our video in the section> Information> Installation. The editing is usually done by a professional, in less than half a day.

A grease trap for kitchen to be maintained regularly.

Once the kitchen grease trap tank is in place and connected to the desired elements, it is necessary to maintain it regularly to avoid overflows and problems. Three steps are necessary for its proper functioning, to be carried out regularly and according to the more or less intensive use of the grease trap: to evacuate the solid waste, to collect the fats and to empty the tank. The explanatory video concerning the maintenance of the ferry is visible in the section> Information> Maintenance.

Choice of the professional kitchen grease trap                                                                                                                 

The choice of grease traps for professional kitchen is according to your needs, from 0 to 90 covers for our most compact model and from 200 to 400 covers for the largest. You can find a comparison of our different models in the dedicated section. Four models of kitchen grease traps are available, they integrate our Grease Back system which makes it possible to optimize the water / grease separation with the lamellar system, and collect grease without opening the tank lid, thanks to a drain valve located at the front of the separator. For more details on each model, please refer to the comparison chart https://bacgraisserestaurant.com/img/cms/ Grease Back grease trap models - comparison chart.pdf. Our professional kitchen grease separators are installed either on the right or on the left of the siphon under thecommercial  sink, thanks to the interchangeable grease drain valve.

Kitchen grease traps are the test of time

Our grease traps for kitchen to install under the sink are guaranteed during 3 years. The 304L stainless steel in which they are manufactured guarantees a very good resistance to wear. There is no electrical connection and no risk of failure; however the lack of maintenance will cause water discharge problems. Mismanagement of the greasy waste could be the cause of the deterioration of the tank; it is for this reason that we advise you to respect the steps of cleaning and maintenance as indicated in our documents and to adapt it according to the amount of waste dumped and the activity of your establishment.